Food banks are struggling with dwindling supplies. A pantry manager had to act quickly after a flood. Many families were waiting for the pantry to reopen.

The demand for food is increasing, but supplies are not keeping up. Federal cuts are part of the problem. More organizations are facing similar challenges.

Hundreds of food banks are affected. Further information about the situation is available from the source, including details about one food pantry's response to the flood and the subsequent demand for food.